Vegetable Pozole (Vegan)

roasted corn, grilled zucchini, guajillo broth, hominy, cilantro, shredded lettuce, radish, warm tortillas, lime. Gluten-free.

Strawberry Spinach Salad

red onion, chèvre, almond oat crumble, black pepper, candied garlic vinaigrette. Gluten-free.

Grilled Vegetable Salad

Baby arugula, grilled cherry tomatoes, asparagus, and zucchini, aged cabot cheddar, pickled quail eggs, sunflower seeds, lemon vinaigrette. Gluten-free.

Maura's Salad

Mixed greens, blistered grapes, candied pecan vinaigrette, bleu cheese croutons, balsamic reduction

Roma Salad (Vegan)

romaine, grilled artichokes, crispy chickpeas, vegan parmesan, toasted breadcrumbs, roasted garlic dressing


Nikki's Nachos (Vegan)

house tortilla chips, vegan cashew nacho sauce, black beans, house-pickled jalapeños, salsa taquera, guacamole, scallions, cilantro. Gluten-free.

Neil's Nachos

house tortilla chips, local chorizo, cheddar sauce, house-pickled jalapeños, salsa taquera, sour cream, scallions, cilantro. Gluten-free.

VT Cheddar Mac

Radiatore pasta, cheddar sauce, crispy cheddar crumbs

Parmesan Herb Fries

truffle oil, roasted garlic aioli. Gluten-free.



Muffaletta Sandwich (Vegan)

grilled artichokes, marinated chickpeas, asparagus, roasted red pepper, zucchini, castelvetrano olives, red onion, cherry tomatoes, pumpkin seed hummus. GF Bun available.

Grilled Shrimp Po' Boy

kauai shrimp, guacamole, arugula, cilantro, pickled red onion. GF Bun available.

VT Chorizo Burger

cheddar, lettuce, pickled red onion, guacamole. GF Bun available.

Local Steak Sandwich

bayley hazen blue cheese crumbles, pickled red onion, arugula, grilled tomatoes, garlic aioli. GF Bun available.

Save The Planet Burger (Vegan)

Beyond burger with vegan cheese, lettuce and vegan special sauce. Gluten-free bun available.

Buffalo Seitan Sandwich (Vegan)

with lettuce and Barley Hazen blue cheese dressing or vegan ranch

The Double Butter Burger

Local beef with caramelized onions, American cheese, lettuce and special sauce. Gluten-free bun available.


Bayley Hazen Blue Cheese Potato Croquettes

chipotle honey, spring onion

Charred Red Cabbage (Vegan)

pickled mustard seeds, toasted pistachios. Gluten-free.

Grilled Asparagus

soy brined egg yolk, truffle oil, parmesan, crispy prosciutto. Gluten-free.

Grilled Spanish Octopus

VT Salumi chorizo, roasted red peppers, red onion, castelvetrano olives, toasted breadcrumbs, balsamic reduction

Seared Cauliflower (Vegan)

Tomato pumpkin seed hummus, balsamic pickled beets. Gluten-free.

Pan Roasted Brussels Sprouts

VT maple syrup, local crispy pork belly, fried onions. Gluten-free.

Chioggia Beets

Vegetable ash, black garlic, bayley hazen blue cheese, maldon sea salt. Gluten-free.


Roasted Garlic Cashew Alfredo (Vegan)

radiatore pasta, grilled artichoke hearts, baby spinach, brussels sprouts, vegan parmesan

Smoked Organic Quinoa (Vegan)

roasted corn, petite green peas, grilled asparagus and zucchini, roasted cauliflower, fried almonds, cilantro, scallions. Gluten-free.

Steak Frites

6oz local flat iron steak, maitre d' butter, parmesan herb truffle fries, roasted garlic aioli. Gluten-free.

Butter Poached Shrimp

grilled cherry tomatoes, braised leeks, housemade squid ink spaghetti, red pepper flake

Basque-Style Pork

local pork loin, sautéed VT Salumi chorizo, roasted red pepper, and red onion, saffron butter potatoes, grilled lemon. Gluten-free.

Grass Fed Ribeye

grilled 12oz steak, balsamic tomato marmalade, bayley hazen blue cheese mashed potatoes, grilled asparagus. Gluten-free.

Grilled VT Rabbit Leg and Loin

thyme caraway rub, cabernet-molasses glaze, creamed carrots, charred red cabbage, Labelle Farm foie gras. Gluten-free.

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