Heirloom tomatoes, cucumbers, toasted corn, California olive oil, local radish

mixed greens, cured tomatoes, cucumber, grapes, mint, cilantro, pickled onions, sesame soy vinaigrette

Mixed greens, blistered grapes, candied pecan vinaigrette, bleu cheese croutons, balsamic reduction

romaine, grilled artichokes, crispy chickpeas, vegan parmesan, toasted breadcrumbs, roasted garlic dressing

corn salsa, chipotle honey, cilantro

Dry rubbed tuna, cucumber salsa, jalapeno, lime, mint, cilantro

Grilled vegetables, black bean frites, guacamole, cilantro, scallions

seasoned local pork, radishes, salsa taquera, pickled onions, cilantro

house tortilla chips, black bean frites, vegan cheese sauce, house-pickled jalapeños, salsa taquera, guacamole, scallions, cilantro

house tortilla chips, chorizo, cheddar sauce, house-pickled jalapeños, salsa taquera, pork belly, scallions, cilantro

Radiatore pasta, cheddar sauce, cheddar curds, crispy cheddar crumbs

Cucumber, avocado, jalapeño, cilantro, mint & lime, served with tortilla chips

truffle oil, roasted garlic aioli

crispy chicken, lettuce, bayley hazen blue cheese or ranch

Beyond burger with vegan cheese, lettuce and special sauce

Braised beef cheek and tongue with cured tomatoes, tarragon dijonnaise & pickled onion

with lettuce and Barley Hazen blue cheese dressing or vegan ranch

Local beef seared in butter with caramelized onions, American cheese, lettuce and special sauce

maple soy glaze, ginger pickled mushrooms, scallions, sesame seeds

Tomato pumpkin seed hummus, balsamic pickled beets

Maple syrup, pork belly, crispy leeks

Maitre d'butter, tarragon dijonnaise

Vegetable ash, black garlic, bayley hazen blue cheese

6oz New York strip, maitre d' butter, parmesan herb fries, roasted garlic aioli

sesame peanut napa slaw, basil, mint, cilantro, sweet ginger pickled carrots

sweet onion jalapeño rajas, bayley hazen mashed potatoes, maitre d' butter

green bean succotash stuffed tomato, grilled asparagus, zucchini, turmeric sunflower butter, sunflower seeds

Grilled artichokes, roasted vegetables, baby spinach, garlic-cashew cream sauce, vegan parmesan

jalapeño corn relish, black bean and sweet potato hash, brûléed cheddar curds

Burnt citrus, grilled vegetable and avocado salad, spring onion vinaigrette, cilantro