aged cabot cheddar, weird window brewing's jalapeño cream ale, crispy onions

soft boiled egg, garlic-roasted broccoli, truffle oil, parmesan. Gluten-free.

baby spinach, almond crumble, VT creamery chèvre, candied garlic vinaigrette. gluten-free.

romaine, marinated artichokes and chickpeas, toasted breadcrumbs, roasted garlic dressing

house tortilla chips, vegan cashew nacho sauce, black beans, house-pickled jalapeños, salsa taquera, guacamole, scallions, cilantro. Gluten-free.

house tortilla chips, local chorizo, cheddar sauce, house-pickled jalapeños, salsa taquera, sour cream, scallions, cilantro. Gluten-free.

housemade cheddar sauce, crispy cheddar crumbs

served with roasted garlic aioli. Gluten-free.

choice of Maple Wind Farm Montreal-style sausage or Beyond Meat bratwurst, pitchfork farm cortido kraut, pickled beet mustard. GF Bun available.

chilled lemon-garlic shrimp, guacamole, arugula, cilantro, pickled red onion. GF Bun available.

cheddar, lettuce, pickled red onion, guacamole. GF Bun available.

bayley hazen blue cheese crumbles, pickled red onion, arugula, grilled tomatoes, garlic aioli. GF Bun available.

Beyond burger with vegan cheese, lettuce and vegan special sauce. Gluten-free bun available.

with lettuce and Barley Hazen blue cheese dressing or vegan ranch

Local beef with caramelized onions, American cheese, lettuce and special sauce. Gluten-free bun available.

fried fair-style oyster mushrooms, wasabi aioli. gluten-free

pickled mustard seeds, toasted pistachios. Gluten-free.

housemade bacon, sweet garlic dressing, caramelized onions, raisin jam. gluten-free.

confit VT rabbit, salsa taquera, pickled red onion, guacamole, cilantro, Vermont Tortilla Co. tortillas

Tomato pumpkin seed hummus, house balsamic pickled beets. Gluten-free.

soft boiled egg, grilled tomatoes, dilly beans, fingerling potato frites, pickled red onion. gluten-free.

Maitre d' butter, black garlic rosemary aioli. Gluten-free.

Vegetable ash, black garlic, bayley hazen blue cheese, maldon sea salt. Gluten-free.

cavatappi pasta, marinated artichoke hearts, baby spinach, roasted broccoli, vegan parmesan

smoked quinoa, salsa taquera, sautéed green beans, fried almonds, cilantro. Gluten-free.

6oz flat iron steak, maitre d' butter, parmesan truffle fries, roasted garlic aioli. Gluten-free.

delicata squash, grilled oyster mushrooms

aged cheddar polenta, sautéed green beans, savory rosemary apple sauce. Gluten-free.

grilled 12oz steak, balsamic tomato marmalade, crispy fingerlings, roasted broccoli. Gluten-free.

2 Montreal style sausages, wild mushroom ragout, charred red cabbage, cabernet-molasses reduction, seared foie gras. Gluten-free.