Fun Facts: She’s from Thailand, has a degree in Nutrition and Culinary, and has a talent for carving produce! 

Zodiac sign : Gemini 

Favorite Daily Planet dish : VT Maple & Hoisin Pork Loin, Grilled Asparagus, Lime Cured Cauliflower Steak, Neil's Nachos, Pacific Rim Salad, Pan Seared Faroe Island Salmon (she couldn’t pick just one!!)

Our newest version of the "Johnny Jam" is made with Johnny Walker Black, blueberry preserves, and orange bitters. Come on in tonight and enjoy this smooth, refreshing summer cocktail!

We launched a new lunch menu this weekend! We have a bunch of new options for you, including this North Country Ham Sandwich with sliced prosciutto, local arugula, California olive oil, castelvetrano olives, and parmesan cheese. Join us for lunch Friday thru Monday!

Fun Facts: She teaches yoga but knows nothing about astrology, the moon, or crystals. Hilary Duff messaged her on Myspace one time. Her favorite color (and form of currency) is gold. (please tip her in gold)(just kidding)

Zodiac Sign: Aquarius

Favorite Daily Planet dish: tie between Pacific Rim Salad with Steak and Fried Banana Bread Pudding

Our outdoor patio is officially open as of Saturday, July 9th! Join us for lunch, brunch, dinner, or drinks!

Current hours:

11:30AM-10PM Friday, Saturday, Sunday, Monday

5PM-10PM Tuesday, Wednesday, Thursday

This seasonal cocktail is made with cucumber infused gin, blackberry puree, lemon, simple, and egg white. Beautiful and delicious!

Our new salmon entree is served with Tunisian couscous tabbouleh, fennel fronds pistou, local asparagus, and grilled lemon. Salmon from the Faroe Islands is renowned for its superior quality and taste. Come on in for dinner and try it for yourself!

Fun facts: She just graduated from UVM with a degree in Political Science, she plays the bass clarinet, and she once served a bagel to the most interesting man in the world. 

Zodiac Sign: Aquarius 

Favorite Daily Planet dish: Jalapeño Black Bean Fritters 

You have GOT to try our Jalapeño Black Bean Fritters! Topped with grilled scallion aioli, spicy pickled corn and smoked paprika, this small plate is full of flavor with just the right amount of heat. Plus, they are vegan!!

Dive into our Grilled Asparagus small plate with soy brined egg yolk, truffle oil, parmesan, and crispy prosciutto!