Grilled LedgEnd Farm Venison
Vt pasture raised venison backstrap and tenderloin, local mushroom barley risotto, VT cheddar & kale au gratin, black garlic and rosemary creamÂ
Vt pasture raised venison backstrap and tenderloin, local mushroom barley risotto, VT cheddar & kale au gratin, black garlic and rosemary creamÂ
Leave a Reply