Vt Cheddar Ale Soup

aged cabot cheddar, weird window brewing's jalapeño cream ale, crispy onions

Grilled Mushroom Arugula Salad

soft boiled egg, garlic-roasted broccoli, truffle oil, parmesan. Gluten-free.

Roasted Beet and Delicata Squash Salad

baby spinach, almond crumble, VT creamery chèvre, candied garlic vinaigrette. gluten-free.

Roma Salad (Vegan)

romaine, marinated artichokes and chickpeas, toasted breadcrumbs, roasted garlic dressing


Nikki's Nachos (Vegan)

house tortilla chips, vegan cashew nacho sauce, black beans, house-pickled jalapeños, salsa taquera, guacamole, scallions, cilantro. Gluten-free.

Neil's Nachos

house tortilla chips, local chorizo, cheddar sauce, house-pickled jalapeños, salsa taquera, sour cream, scallions, cilantro. Gluten-free.

VT Cheddar Mac

housemade cheddar sauce, crispy cheddar crumbs

Parmesan Truffle Fries

served with roasted garlic aioli. Gluten-free.



Grilled Sausage Sandwich (Vegan Optional)

choice of Maple Wind Farm Montreal-style sausage or Beyond Meat bratwurst, pitchfork farm cortido kraut, pickled beet mustard. GF Bun available.

Marinated Shrimp Po' Boy

chilled lemon-garlic shrimp, guacamole, arugula, cilantro, pickled red onion. GF Bun available.

VT Chorizo Burger

cheddar, lettuce, pickled red onion, guacamole. GF Bun available.

Flat Iron Steak Sandwich

bayley hazen blue cheese crumbles, pickled red onion, arugula, grilled tomatoes, garlic aioli. GF Bun available.

Save The Planet Burger (Vegan)

Beyond burger with vegan cheese, lettuce and vegan special sauce. Gluten-free bun available.

Buffalo Seitan Sandwich (Vegan)

with lettuce and Barley Hazen blue cheese dressing or vegan ranch

The Double Butter Burger

Local beef with caramelized onions, American cheese, lettuce and special sauce. Gluten-free bun available.



Bloomin' Mushrooms (Vegan)

fried fair-style oyster mushrooms, wasabi aioli. gluten-free

Charred Red Cabbage (Vegan)

pickled mustard seeds, toasted pistachios. Gluten-free.

Roasted Broccoli

housemade bacon, sweet garlic dressing, caramelized onions, raisin jam. gluten-free.

Rabbit Carnitas Tacos

confit VT rabbit, salsa taquera, pickled red onion, guacamole, cilantro, Vermont Tortilla Co. tortillas

Seared Cauliflower (Vegan)

Tomato pumpkin seed hummus, house balsamic pickled beets. Gluten-free.

Lemon Oil Poached Tuna

soft boiled egg, grilled tomatoes, dilly beans, fingerling potato frites, pickled red onion. gluten-free.

Cracked Fingerlings

Maitre d' butter, black garlic rosemary aioli. Gluten-free.

Marinated Beets

Vegetable ash, black garlic, bayley hazen blue cheese, maldon sea salt. Gluten-free.



Roasted Garlic Cashew Alfredo (Vegan)

cavatappi pasta, marinated artichoke hearts, baby spinach, roasted broccoli, vegan parmesan

Lime Cured Cauliflower Steak (Vegan)

smoked quinoa, salsa taquera, sautéed green beans, fried almonds, cilantro. Gluten-free.

Steak Frites

6oz flat iron steak, maitre d' butter, parmesan truffle fries, roasted garlic aioli. Gluten-free.

Maple 5 Spice Faroe Island Salmon

delicata squash, grilled oyster mushrooms

Cider Brined & Grilled Local Pork Chops

aged cheddar polenta, sautéed green beans, savory rosemary apple sauce. Gluten-free.

Grass Fed Ribeye

grilled 12oz steak, balsamic tomato marmalade, crispy fingerlings, roasted broccoli. Gluten-free.

Grilled Maple Wind Farm Pork Sausages

2 Montreal style sausages, wild mushroom ragout, charred red cabbage, cabernet-molasses reduction, seared foie gras. Gluten-free.

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